Race & Racism at the University of Richmond

Report "Minutes of the Food Service Committee"

Dublin Core

Title

Report "Minutes of the Food Service Committee"

Description

The second meeting of the Food Service Committee on November 2, 1970 consisted of several Richmond College students, administrators and Servomation representatives, presided by Mr. William J. Rhodes as Chairman. During this meeting, proposals from the first meeting were revisited. Once again, Servomation brought up the issue of students living off campus who eat meals in the Refectory by trading ID cards. A special “dinner-of-the-month” meal was discussed, and students “reported that the ham and shrimp creole dinner have been bad."

Source

"Minutes of the Food Service Committee", 2 November 1970, RG 6.2.4 Box 25 Folder 14 "Dining Room", University Archives, Virginia Baptist Historical Society.

Date

1970-11-02

Language

English

Type

Identifier

UA6.2.4.25.14-19701102.JPG

Coverage

Richmond (Va.)

Text Item Type Metadata

Metadata Creator

Files

Citation

Hall, Frederick H., “Report "Minutes of the Food Service Committee",” Race & Racism at the University of Richmond, accessed November 21, 2019, http://memory.richmond.edu/items/show/3368.